Rooms: 3; Beds: 12

Nestled between Piedmont and the Aosta Valley is a slice of paradise surrounded by vineyards, olive groves, ancient chestnut trees, and soothing streams. It’s the perfect setting for sports, history, outdoor activities, culture, and exceptional food and wine—a place to relax and rejuvenate.

The B&B is housed in an old stone farmhouse, recently renovated to preserve its rural charm while incorporating modern touches. It sits in a beautiful park and consists of two double rooms and one room with a three-quarter bed, ideal for two children or an adult. The B&B offers spacious common areas for reading a good book or playing board games, thanks to a well-stocked library and game room. Outside, you’ll find a large park with terraced vineyards, olive trees, chestnut trees, a saffron field, and a refreshing stream perfect for hot summer days.

The Taverna, also an old farmhouse, retains its “farmer’s house” character. In its two small dining rooms, guests can enjoy traditional dishes (anchovies in green sauce, slow-cooked veal with tuna sauce, charcuterie boards, saffron and toma cheese risotto, “finanziera,” Nebbiolo-braised beef), combining grandmother’s recipes with modern techniques. The highlights include charcuterie and cheese boards, Canavese-style appetizers, seasonal first and second courses, and excellent Piedmontese wines.