Handmade production of fresh and egg pasta and other gourmet specialties with the possibility of retail purchase or tasting during meals. Presence of a sommelier on the premises.

Typical products:
Agnolotti alla Canavesana with roast sauce
Tajarin
Lasagna
Crespelle
Potato gnocchi
Cream of ajucche

Possibility of take-away.
Possibility of overnight stay.